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Rosemary Gimlet

Updated: Oct 21, 2021

One of my all time favorites from David Lebovitz.

2oz Gin

3/4 oz Rosemary Simple Syrup

3/4 oz Lime Juice

Put all ingredients into an ice shaker, fill halfway with ice and shake for 20 seconds.

Pour into a chilled coupe glass with, or without, ice and enjoy.

Check out the link for the simple syrup recipe and detailed method.

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After making the rosemary simple syrup according to the recipe, I transferred it to my Port Hole Infuser by Crucial Detail. I use organic raw cane sugar so the simple syrup is golden brown.

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